United States 

Q Series™ Thermal Analysis
레오미터(Rheometer)
 AR Rheometers
  AR 1500ex
  Smart Swap Accessories
   온도조절 장치
   Concentric Cylinder
   UV 경화(curing)
   Starch Pasting Cell
   Dry Asphalt
   Pressure Cell
   Interfacial Rheology
   Geometries
   부가 기능
 ARES-G2 Rheometer
 고무 측정(Rubber analysis)
Microcalorimetry
Anter products
브로셔(Brochure) 요청
Starch Pasting Cell


The SPC is a powerful and accurate tool for rheological characterization of the gelatinization process and final properties of starch products. It uses TA’s innovative new impeller design for superior mixing and control of sedimentation during testing. A precision temperature controlled chamber, with heating/cooling rates up to 30 °C per minute, controls and measures actual sample temperature and is designed to minimize water loss during the cooking cycle.